What's Cooking in your World?

Cooking my way Around the World's 193 Countries one Meal at a Time: First Stop Afghanistan - Last Stop Zimbabwe.......And Beyond!!

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Friday, March 30, 2012

Day 188.5 Lemon Elderflower Martini

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Every once in a while, recipe ingredients come along that awaken the senses to such a degree that mere mortal words do not begin to desc...
5 comments:
Wednesday, March 28, 2012

Day 188! United States of America ~ Pan Seared Scallops with Cider Brown Butter and Field Greens - Up Next, Uruguay

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Finally! Nearly two years since first starting this journey, I have reached my beloved homeland, the United States of America. But what...
12 comments:
Thursday, March 22, 2012

Day 187! UK~Bubble and Squeak - Up Next, USA

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Shout-out to our family friend, Kevin who inspired me to make Bubble and Squeak to represent the UK. Kevin recently traveled to England ...
4 comments:
Wednesday, March 14, 2012

Day 186! United Arab Emirates-Garlic, Thyme and Lemon Pita Bread - Up Next, United Kingdom

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If I had any resolve at all, I'd be finishing our taxes. But let's face it, when it comes to doing taxes, it takes very little t...
4 comments:
Friday, March 9, 2012

Day 185! Ukraine - Borsch (Vegetarian) - Up Next, United Arab Emirates

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Whoa! I had no idea there were so many different kinds of borsch. I'd always assumed that borsch was, well, borsch - basic beet so...
4 comments:
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